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easy roasted chicken fresh out of the oven

Easy Roasted Chicken

This is an easy meal for your family that can be made into more than just one meal! Perfect for busy Mamas who want a wholesome meal for their family.
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Prep Time 15 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 45 minutes
Servings: 4
Course: Main Course
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 1 whole chicken
  • 3-4 Tbsp coconut oil can me melted or solid
  • Salt
  • Greek Seasoning
  • Onion powder
  • 1 small onion
  • 2-3 cloves garlic
  • 2 small oranges this is optional for stuffing chicken with

Equipment

  • 1 large cast iron skillet or a pyrex glass pan

Method
 

  1. Rinse the chicken and remove any organs than may be left
  2. Pat dry with a paper towel and place in the cast iron pan (breast side up)
  3. Coat the chicken with coconut oil (melted or solid)
  4. Season the chicken with salt, Greek seasoning and onion powder
  5. Place in an oven at 450o F for about 2 hours. Check internal temperature of the bird. Making sure the meat always registers at or above 165 degrees F.